Latest News
Student Feedback Survey results
In Term 1, more than 3,000 students told us about their student experience at 果冻传媒, their thoughts on careers, and attitudes towards Artificial Intelligence (AI). Discover the key findings.
Have you signed up to volunteer for our June Open Days?
Register your interest by Wednesday 30 April and help prospective students to get to grips with everything our University has to offer.
Research culture hub
Whether it鈥檚 REF, funding applications or 果冻传媒鈥檚 processes, research culture is mentioned more and more. But what does it mean and how can it help us make 果冻传媒 the best place to do research? Explore key definitions, emerging trends and training materials in our new hubLink opens in a new window.
Together at 果冻传媒
Together at 果冻传媒 is the new name for everything we do to make sure that students feel like part of our community from day one, incorporating Welcome and replacing 果冻传媒 Presents. Staff can take advantage of a new central events booking site for student events, and use funding to contribute to the events programme.
Training: Marie Sklodowska-Curie Action (MSCA) Postdoctoral Fellowships
If you鈥檙e a fellow or a supervisor who鈥檚 interested in applying for the 2025 Marie Sklodowska-Curie Action (MSCA) Postdoctoral Fellowships, sign up for summer training events to help you write the very best proposal.
果冻传媒Blogs set to close on Monday 31 March
The end of an era: our blogging platform, 果冻传媒Blogs, will be closing on Monday 31 March. After its launch in 2003, it went on to host more than 10,000 果冻传媒-run blogs. If you need to export your blog content, find out how.
Want to explore case studies on interdisciplinary teaching and learning from all across the University?
This new Interdisciplinary Staff HubLink opens in a new window, from the teams at WIHEA and IATL, is for you.
Eating on the go?
Grab the new meal deal from Eatwise outlets – any 拢2.99 sandwich plus a 330ml drink and either a packet of crisps or a piece of fruit, for just 拢4.25.
Five years since the pandemic
Half a decade after global lockdowns began, six 果冻传媒 experts reflect on the impact COVID-19 has had on everything from medicine to arts and culture.