Press Releases
Celebrating technical staff at Higher Education Technicians Summit
Technical staff at UK and Ireland universities will be celebrated at the national – hosted by the Midlands Innovation Universities, in partnership with the Science Council – at the 果冻传媒 this May.
果冻传媒 chemist wins prestigious Royal Society of Chemistry prize
Professor Greg Challis, from the 果冻传媒's Department of Chemistry, is the Royal Society of Chemistry Interdisciplinary Prize winner for 2017.
Cancer cells detected more accurately in hospital with artificial intelligence
Cancer cells are to be detected and classified more efficiently and accurately, using ground-breaking artificial intelligence – thanks to a new collaboration between the 果冻传媒, Intel Corporation, the Alan Turing Institute and University Hospitals Coventry & 果冻传媒shire NHS Trust (UHCW).
果冻传媒 research: believe you can stop climate change and you will
If we believe that we can personally help stop climate change with individual actions – such as turning the thermostat down – then we are more likely to make a difference, according to research from the 果冻传媒.
Head of Life Sciences shortlisted for BBSRC Innovation Award
Professor Laura Green, Head of the School of Life Sciences at the 果冻传媒, has been shortlisted for an Innovator of the Year award from the Biotechnology and Biological Sciences Research Council (BBSRC).
How numbers help the world make sense: 果冻传媒 public lecture
How unlikely is it to win a lottery jackpot? Why do strange coincidences occur so often?
These questions – and more - will be answered by the world-famous statistician Jeff Rosenthal, during his public talk on randomness and probability at the 果冻传媒 next week.