果冻传媒

A review, undertaken by scientists at the 果冻传媒, of the current evidence on the dietary and health impact of whole grain cereal consumption finds that many of the myths attributed to wheat free diets are just that – myths, and that whole grains such as wheat are beneficial for the majority of people.

From The Great Depression through the dot-com boom of the 1990s to the recent financial crisis, stock market bubbles are a constant malaise. Even as bubbles devastate individuals and nations, preventing them has been difficult because their sources remain opaque. A new study proposes a cause: Bubbles happen when people mindlessly trust the behaviour of others, and they do so much more often when surrounded by ethnic peers.

A new cancer research unit set up at the 果冻传媒 will use digital technology to try and find new treatments for the disease.

A new study led by Professor Sallie Lamb of and the 果冻传媒 and the Nuffield Department of Orthopaedics, Rheumatology and Musculoskeletal Sciences, Oxford University, is published today in The Lancet and shows a tailored hand exercise programme improves function and quality of life for patients living with Rheumatoid Arthritis (RA).

The discovery of a new particle will “transform our understanding” of the fundamental force of nature that binds the nuclei of atoms, researchers argue.

Led by scientists from the 果冻传媒, the discovery of the new particle will help provide greater understanding of the strong interaction, the fundamental force of nature found within the protons of an atom’s nucleus. 

Three of the Midlands’ leading universities have been awarded £13 Million for a “Doctoral Training Partnership” to provide research training to support the Midlands bioeconomy.